Food Scientist

Food Scientist

Book - 2010
Rate this:
Do you like food? Are you also interested in science? Then a career as a food scientist may be for you. Read this book to learn more about the scientists who keep our food safe and help develop new food products. Book jacket.
Publisher: Ann Arbor, Mich. : Cherry Lake, c2010.
ISBN: 9781602795051
Characteristics: 32 pages :,illustrations (chiefly color) ;,25 cm.


From the critics

Community Activity


Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further

Related Authors


Subject Headings

No similar edition of this title was found at SLS.

Try searching for Food Scientist to see if SLS owns related versions of the work.

Suggest For Purchase

To Top